Italian Cheese Bread (Circle Bread)

 

(Circle Bread)

From: Fix It and Enjoy It Tabitha Schmidt

Serve 6

2 1/2 cups flour

1 tsp salt

1 tsp sugar

1 Tbsp dry yeast

1 cup warm water

1 Tbsp oil

Topping:

1/4 cup Italian salad dressing

1/4 tsp salt

1/4 tsp garlic powder

1/4 tsp dried oregano

1/4 tsp dried thyme

dash of pepper

1 Tbsp grated Parmesan cheese

1/2 cup grated Mozzarella cheese

In a large mixing bowl or mixer combine flour, salt, sugar and yeast. In a glass measuring cup combine water and oil together. Add to water mixture to flour mixture. Stir well and add more flour if needed to create a soft dough. Knead dough for about 1 to 2 minutes or until smooth. Place in a greased bowl and let rise for about 20-30 minutes. Knead dough down and roll out into a circle about 12 inches. Place on a parchment covered cookie sheet or pizza pan. Mix dressing and seasonings together in a small bowl. Brush seasoning mixture over dough. Sprinkle cheeses on top. Bake at 450 degrees for 15 minutes or until golden brown.